"Rutherford", 2016, Red Wine:
Dark chocolate, blueberry preserves and spiced undertones define the nose. The palate offers a plush, velvety texture with polished tannins, revealing layers of ripe berry and mocha. A persistent finish carries a subtle sweetness of fruit.
Technical:
78% Cabernet Sauvignon
3.6% Cabernet Franc
18.4% Merlot
Alc 15.2%


